Chinese Food
All Recipes
8
Every Spring Festival is a time for family reunion. Of course, the customs in every place are different. In fact, it doesn't matter what you eat. It's important for a family to get together and have a happy New Year's Eve dinner together. I wish... ...
8
Every Spring Festival is a time for family reunion. Of course, the customs in every place are different. In fact, it doesn't matter what you eat. It's important for a family to get together and have a happy New Year's Eve dinner together. I wish... ...
Whole wheat pastry
It is said that whole wheat flour is the special flour for diabetes patients. It can reduce cholesterol and control blood sugar. Because the whole wheat flour contains no fat, low calories, rich in complex carbohydrates, a lot of B vitamins, vit... ...
Sexy pig
2019 is the year of the pig. How can we do without making some delicious pig shaped food? Today, I made some sexy pig steamed buns, made a circle of friends, and immediately became popular in the circle of friends. Here comes the detailed tutori... ...
Pancake
The wedding cake is a Chinese folk marriage etiquette article. It is a gift that the man returns to the woman after receiving her dowry; it is also a dowry gift to the woman. Now it can also be used in other happy occasions. The five happiness o... ...
Cantonese moon cake
The Mid Autumn Festival is near at hand. As a symbol of completeness, moon cakes carry the good intentions of people and become an indispensable delicacy for the mid autumn festival since ancient times. There is a word moon cake in the book drea... ...
Magpie climbing plum
Here, in the gate of the last month, it's Chinese New Year. My family and I like to eat pasta. Today, we have some time to be magpie climbing the plum blossom. Plum blossom is the messenger of spring, magpie is the symbol of good luck. According... ...
Chocolate bean cookie
Cookie is the most easy to operate one of the biscuits. But the quality of the finished product depends on whether the taste is crisp. So the choice of flour is also key. It's right to use wheat flour for this golden dragon fish cake. It's not j... ...
100% coarse grain black steamed bread (main food in fat reducing period)
Steamed bread, milk and noodles made of black rice flour and whole wheat flour are also very soft to eat. -
Bean sprout sauce bag
Usually the meat bags are filled with cabbage and radish. Once I ate the bean sprout bag made by my mother-in-law. I also used the bean sprout to wrap the bun when I came back. And I added the beef sauce. The sauce is full of flavor. The bean sp... ...
New year's cake New Year's cake
The memory of new year is that when we set up the steamer, we knew that when we were young, every family would make radish cake, horseshoe cake, New Year cake, taro cake and so on. First, it's for grain storage. Second, it's also a necessary com... ...
Pretzel
Huajuan is our traditional Chinese pasta. It's easy to make and easy to eat. I especially like spicy and salty food. -
Sufrey Muffins
The first time I saw shuflei muffin, I was amazed by its beauty. I took a bite. It's like eating clouds. It's soft, fluffy and light. It's irresistible. I tried to do it recently. Unexpectedly, it succeeded. It's so simple. I think shuflei muffi... ...
Yam tortilla
This yam tortilla has a soft, smooth and rosin taste. It's very simple to make. It takes a short time. It's very suitable for evening staple or breakfast.
